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Siirt’s unique climate and soil structure may be effective in the formation of the characteristic properties of the nuts obtained from this region. This product is prepared by roasting carefully selected peanuts using traditional methods. Roasted Siirt nuts can offer a balanced option for both those who are looking for flavor and those who prefer a natural snack.
The thin shell structure and dense inner fullness of Siirt nuts can be counted among the characteristics that distinguish this product from its Decals. No additives are used during the roasting process; the product is roasted only with its own natural oil. This can both keep the content of the product simple and highlight its taste.
Roasted Siirt nuts can have a wide range of uses, from tea time to guest treats, from various recipes to direct consumption. The fact that it is rich in protein and fiber can also make this product an attractive alternative for individuals who attach importance to a balanced diet.
Along with all these features, it is recommended that the product be kept in appropriate conditions in order to preserve its freshness